PRAWNS CUTLETS

Wednesday, December 23, 2009

Ingredients:
1 bowl medium size Prawns
1 bowl grated coconut
1 finely chopped onion
Lime size tamarind
1 tspoon Turmeric powder
1 tspoon red chili powder
1 ½ tspoon Garam masala
3 table spoon Rava
Oil to fry
water
Salt to taste

Procedure:
Mix grated coconut, tamarind and little water and grind in mixer for a minute.
Put this mixture in a bowl and add finely chopped onion, turmeric powder, red chili powder, garam masala and salt to it.
Also add prawns to this mixture and mix it well.
(Mixture will look like the one shown in the picture)
Make small cutlets out of this mixture; roll it in rava and
shallow fry on the tawa till golden brown.
Instant Prawn cutlets are ready to serve with tomato ketchup....

Serves: 4-5
Cooking time: 15 minutes
Recipe: Non Veg. snacks

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