3 medium size Capsicum
2 small onions
1 small Tomato
2 Tb spoon Oil
1 t. spoon ginger garlic paste
1 t. spoon Garam Masala
1 t. spoon red chili powder
1 t. spoon turmeric powder
Hand full of dried prawns
1 Tb. spoon Grated coconut
Water
Salt to taste
Procedure:
half t. spoon salt in it and add prawns n let it marinate for 10min.
Now take a Pan heat 2 Tb. spoon oil in it.
Add finely chopped onion,ginger garlic paste and saute for sometime.
Add finely chopped tomatoes and capsicum to it.
Then put Garam Masala,red chili powder,turmeric powder and mix well till its cooked properly.
Add marinated prawns to it after draining the water.
Cook for sometime and put salt to taste and grated coconut to it.Serve hot!
